Educational Ensemble Jean Mentelin / feld72 + Agence MW
https://www.archdaily.com/1039109/educational-ensemble-jean-mentelin-feld72-plus-agence-mwHadir Al Koshta
By exploring the art of robotics in construction, advances in architectural technologies are increasingly shaping multiple aspects of human life. From robotic arms and drones to robots that move across large surfaces and even 3D printing robots, their use in construction is accelerating research and the development of new working methods, as well as structural and material experimentation. In collaboration with multiple disciplines and spanning various facets of architecture, the role of robots in the contemporary landscape demonstrates a potential that extends beyond merely automating processes or reducing construction times and costs. This raises the question: Are we building architecture to serve technology, or technology to serve architecture?
The Obama Presidential Center in Chicago is scheduled to open to the public on June 19, 2026, coinciding with Juneteenth. Located within Jackson Park on the city's South Side, the 19.3-acre campus was designed by Tod Williams Billie Tsien Architects in collaboration with Interactive Design Architects, with landscape architecture by Michael Van Valkenburgh Associates. Opening events organized by the Obama Foundation are planned between June 18 and June 21, beginning with a dedication ceremony at John Lewis Plaza, followed by the public opening of the campus and museum the following day.
On February 28th, 2026, the news of the loss of human lives, the operational pattern of military strikes, damage to infrastructure, communication disruptions, and international responses following US-Israeli military attacks on Iran confirmed to the world that there was a new focus of war in the Middle East. This military conflict has also had a human and infrastructural impact on Lebanon, Syria, Iraq, and Jordan, with active combat zones in their territories, and the Gulf States, where damage particularly affected US military bases and energy infrastructure. This adds a new site of armed conflict globally, joining the fifth year of the Russia-Ukraine war, the civil wars in Sudan and Myanmar, persistent conflict in Mali, Burkina Faso, and the Democratic Republic of the Congo, violent armed conflict in Haiti, and the forced overthrow of the former Venezuelan president. All these territories are currently involved in the deliberate destruction of their normality, including essential, everyday, and cultural infrastructure of global value. Although information is currently scattered and partial, it is possible to assess some of the damage to cultural heritage caused by this new outbreak of armed conflict.
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Spaces of retreat continue to offer fertile ground for unbuilt exploration, revealing how architecture can support rest, reflection, and immersion in nature amid shifting environmental and cultural conditions. In this Unbuilt edition, submitted by the ArchDaily community, the selected projects assemble a diverse range of proposals that reconsider hospitality through the lens of refuge. These works position accommodation not as spectacle or excess, but as spatial frameworks shaped by landscape, climate, material restraint, and shared experience.
Across distinct geographies, from Southeast Asian hillsides and Indonesian coastlines to African wilderness, Alpine terrain, Middle Eastern landscapes, and North American forests, the proposals demonstrate varied architectural responses to sensitive sites. They include elevated structures that hover lightly above steep ground, temporary lodge systems embedded in remote ecologies, reconstructed mountain shelters grounded in memory and reuse, courtyard-centered communal stays shaped by lifestyle cultures, contemplative desert retreats, and inclusive woodland camps designed for accessibility and environmental balance.
The relationship between architecture and gastronomy goes beyond the simple function of providing a place to eat. It is a sensory symbiosis in which the environment prepares the palate as much as seasoning does. The visual composition of a dish can be understood through principles such as volume, balance, contrast, and rhythm — concepts that are equally fundamental to architectural design. In the same way, a restaurant’s architecture — its colors, lighting, and material choices — acts as an invisible ingredient, capable of elevating the dining experience and shaping the perception of flavor even before the first bite. Both disciplines are dynamic, directly reflecting social behaviors and cultural trends that influence how we occupy space and how we nourish ourselves.
