The honor of designing Thailand’s pavilion for the 2015 Milan Exposition has officially been awarded to The Office of Bangkok Architects (OBA). The firm’s winning design incorporates the Expo’s theme of “Feeding the Planet, Energy for Life” with the agrarian and religious qualities that define the Kingdom of Thailand. Located centrally on the Expo’s main avenue, the pavilion will be adjacent to a canal that will be used as a part of the exhibition, relating back to Bangkok’s informal title as the “Venice of Asia.”
Paris-based X-TU has envisioned a more cohesive, sustainable market where food is not only grown and harvested, but sold and consumed on the spot. Serving as the French pavilion for the 2015 Milan Expo, X-TU’s competition-winning scheme will celebrate the country’s “rich genetic heritage” and future in innovative food production with a timber “fertile market” that supports the growth of the produce it sells.
Placing sixth in the competition to design the Romanian Pavilion for the 2015 Milan Expo, Collective East Architects offered a “simple and powerful landmark” that focuses on the history of Romania’s agriculture. Serving as an “attractor and orientation mark,” the structure was conceived by repeating a traditional Romanian pattern that “transformed the pavilion into a sculptural object with a powerful national identify.” From a distance, the facade appears “introverted and impenetrable;” as viewers move closer, the building begins to expose its contents, revealing a level of detail one would expect in a “jewelry museum.”
Placing fifth in the international competition to design the Austrian Pavilion for the 2015 Milan Expo, Paolo Venturella’s concept is designed as an extruded version of the Austrian mountain house that connects two major programs: an exhibition space and “big green-house.” To the north, the elevated exhibition space is shielded by a fabric sheathing which diminishes as it moves towards the greenhouse, south, where visitors are presented with a fresh vegetable garden, bar and restaurant that serves traditional cuisine.
Tsinghua University, alongside New York-based Studio Link-Arc, has been announced as winners of a competition to design the Chinese Pavilion at the 2015 Milan Expo. Expanding on the Expo’s overarching theme, “Feeding the Planet - Energy for Life,” the pavilion’s “Land of Hope” is centered on the idea that “hope can be realized when nature and the city exist in harmony.”
In contrast with its traditional Milanese surroundings, the Pirelli Tower is one of the earliest examples of Modernskyscrapers in Italy. Affectionately called "Il Pirellone” (The Big Pirelli), the 127 meter tower stood as Italy’s tallest building from 1958 to 1995. The design of the structure, led by architect/designer Gio Ponti and engineer Pier Luigi Nervi, featured a tapered plan—as opposed to the conventional rectilinear volume which was prevalent in America—encouraging greater creative freedom during a time when skyscrapers typically lacked experimentation.
London-Moscow-Tbilisi-based practice Architects of Invention has completed a proposal for the Russian Pavilion at the 2015 Milan Expo as a part of the Expo’s Herzog & de Meuron-designed masterplan. Designed to evoke the connotation that Russia is one of the biggest agriculture exporters in the world, the pavilion “Russia: The Fields of Growth” will contribute to the Expo’s theme of “Feeding the Planet”, and at the same time introduce a dynamic and powerful image of the modern Russia that originates in the country’s great past.
Naqsh,E,Jahan-Pars (NJP), in collaboration with the Laboratorio di Architettura e Design (LAD), has been named winner of an international competition for the Iranian Pavilion at the 2015 Milan Expo. Based on “a living process narrative in the central plateau of Iran,” the winning scheme responds to the Expo’s “Feeding the Planet” theme by exposing the underground channels of water that give life to Iran’s many desert cities.
This proposal by architects Bence Pap and Mario Gasser of Studio Greg Lynn / University of Applied Arts Vienna has been ranked fourth in an international competition for the Austrian Pavilion at the 2015 Milan Expo. Inspired by the Expo’s theme, “We feed the World – Energy for Life,” the pavilion aims to highlight Austria’s rich culture of craft and agriculture by offering a two-story experience that exhibits goods unique to the country.
Foster + Partnershave unveiled the design for the United Arab Emirates pavilion at the 2015 Milan Expo. Designed to evoke the experience of walking through UAE’s ancient communities, the elongated site will be transformed into a contemporary reinterpretation of a desert city. Passive principles, such as rainwater harvesting and the integration of photovoltaic cells, are targeted to achieve LEED Platinum certification. These strategies are all designed to support the pavilion’s many dining areas, which embrace the Expo’s overarching theme “Feeding the Planet” by serving a taste of modern Emirarti cuisine.
“We are very proud to be chosen again to create the national pavilion for the UAE,” stated Norman Foster. “Our challenge has been to design for two climates – to create a naturally cool, comfortable space for visitors in Milan, while considering the pavilion’s ultimate reconstruction in the Emirates, where there is a need to provide shade from the intense sun.”
Akaran Architects, in collaboration with IRANBON, have been selected as one of four finalist for their proposal 'My Iran,' a pavilion representing the Islamic Republic of Iran in the Milan Expo 2015. The team will now join the other finalists to refine their ideas into a single proposal. The rectangular site (20 by 100 meters) is a 'resonant landscape,' aiming to showcase the central theme: feeding the planet, energy for life.
https://www.archdaily.com/463316/competition-entry-my-iran-expo-milan-2015-akaran-architects-and-iranbonJose Luis Gabriel Cruz
In an effort to “feed the world,” penda, in collaboration with Alex Daxboeck, has won first runner-up in the two-stage competition for the Austrian Pavilion at the 2015 Milan Expo. Supporting the Expo’s theme, penda’s proposal plans to be designed and harvested by its visitors, who will plant herbs, vegetables and fruits all over it throughout the duration of the seven-month event. By the end of the Expo, the pavilion will be fully taken over by organic food, which will then be prepared by chefs and served back to the visitors in the Pavilion-Restaurant.
