Tourist facilities are a significant architectural program as they not only provide essential amenities for travelers but also encapsulate the cultural essence of a destination. Resorts and hotels experiment with ideas of comfort and leisure, restaurants bring visitors into the local culinary culture, while wineries merge craftsmanship, tradition, and modernity. Visitor centers are another facility often provided for travelers, serving as gateways to exploring the city. Besides their flexible program, these architectural interventions most often strive to relate and harmonize with the local context to enrich the narrative of the space and create a memorable experience for every visitor.
This week's curated selection of Best Unbuilt Architecture highlights projects submitted by the ArchDaily community that showcase various amenities dedicated to tourists, from wine cellars, specialty restaurants, and visitor centers to isolated camping sites in the mountains or lavish spa hotels in the arid areas of the Middle East. Featuring projects from emerging and established architectural offices such as Melike Altınışık Architects, Lockhart Krause Architects, MUA, and OMBI Innovation Lab the selection includes a wide range of programs and scales, showcasing designs that rethink conventional tourist facilities while establishing a connection with their surroundings and cultural context.
