Small spaces often need to accommodate essential functions. How can you incorporate a kitchen into your design in the best possible way when floor space is limited? We've carefully reviewed our published projects to select seven houses where architects have effectively addressed this challenge through intelligent and innovative configurations.
These kitchens manage to appear larger than they actually are by being connected to adjacent spaces such as living rooms or dining rooms. They occupy very small areas themselves, taking a different approach from the traditional kitchen, which usually occupies a separate and exclusive room.
Proven to be tied to the areas of the brain responsible for emotion and memory, smells are more tied to a perception of place than any other human sense. And there are few sensations more powerful than the smell of delicious food wafting in from your own kitchen. In that regard, kitchens are the true heart of the home, the space most closely related to joyfulness, childhood, and family.
Here, we’ve rounded up some of our favorite kitchens that also double as dining rooms – spaces where you can bake your cake and eat it too. Each different in material and arrangement, these kitchens all share one thing in common: We can’t seem to shake them from our memory. Check out the list below!
More and more, the kitchen is gaining importance in house design, in many cases serving as the center around which the rest of the spaces unfold. For this reason, this week we present a selection of 15 images of kitchens, from different parts of the world, which allow us to appreciate the variety of configurations, materials, and shapes now used in this important space. Read on to see the images of photographers including BoysPlayNice, Peter Bennetts, and Juane Sepulveda.
Inspire and Design Program is starting its first kitchen design contest, Architects and Interior Designers are invited to show their talents and deliver their most beautiful Kitchen designs.
Want a new home project to obsess over? We’ve got you covered. Stove, check. Fridge, check. Work surface, 3-4 inches below elbows - depending on what standards you use. The kitchen stands as one of the oldest typologies in mankind. From primitive fire pit to the sleek minimal surfaces we see cropping up online, it has gone through several overhauls in its long life. Nowadays its elements are consistent on an international level – so we can assemble them as quickly as possible, and even build them ourselves. In the search to rethink the kitchen space, sustainable wood manufacturer Arauco partnered up with Chilean architect Felipe Arriagada to create a simple and low-cost DIY proposal. The project is a series of a partnership between Arauco and leading designers to remodel and share ideas about relatable, down-to-earth design at home.
Check out the drawings and steps below:
We have listed all the materials you need for this easy DIY.
In 2016, Arauco launched a call to rethink the space of the kitchen with the objective of finding simple and attractive solutions for the houses of the Worker's Housing Plan (PVT), located in Constitución, Maule Region, Chile.
The competition developed within the framework of the II Encuentro Espacios Vesto, and it forced participants to consider a simple, low-cost assembly that could be self-constructed and expanded according to the needs of the users. In addition, each project had to consider self-supporting furniture that didn't require support holes on the walls to preserve the acoustic insulation of the dwellings.
In order to support the design work of our readers, the company Teka has shared with us a series of .DWG files of its various kitchen products. The files include both 2D and 3D drawings and can be downloaded directly from this article.
Download the objects below, which have been separated into the following categories: drop-in sinks, built-in sinks, undermount sinks, built-in ovens, faucets, stoves, extractor hoods, and refrigerators.
https://www.archdaily.com/868231/stoves-sinks-and-refrigerators-downloadable-cad-blocks-for-kitchen-designsArchDaily Team
STAGE, a protoype for a new chef-led fast food concept, has debuted last week at Design Miami. Designed by internationally renowned architect Ole Scheeren for New York-based gourmet market and food supplier Dean & DeLuca, STAGE highlights interactive preparation, presentation, and consumption of food as a dynamic cultural and social experience. The new service format will become part of Dean & DeLuca’s expansion throughout key north American cities in 2017.
In the spirit of Thanksgiving, ArchDaily looks back to present a compilation of the most stunning kitchens we've covered in the last year. While it may be a bit too late for this year, read on to get some inspiration for perfecting your feast and amaze your guests in 2017.
“Mountain Bliss” designed by Mikal Otten, Exquisite Kitchen Design, Denver, CO. First Place award for Transitional style, 2013-2014 Kitchen Design Contest. Image Courtesy of Sub-Zero and Wolf
"When it comes to distinguished contests, Sub-Zero and Wolf’s Kitchen Design Contest is the crème de la crème", says Mikal Otten, owner of Exquisite Kitchen Design, Denver, CO. "Since winning the first place global award for Transitional styling, we’ve gained a tremendous amount of credibility."
https://www.archdaily.com/798504/the-worlds-most-prominent-kitchen-design-contest-is-now-accepting-entriesSponsored Post
Before starting the design process, the most important thing is to understand how the kitchen is going to be used. This is a basic approach that any architect must take. A kitchen can’t be just a leftover space or a space to be defined at the end of a project. Designers must understand that a kitchen has various flows and different work areas that need to be integrated throughout the entire project.
Beyond the style or design requested by the client, it’s important to define a module to optimize performance and minimize the manufacturing costs of the different pieces. This way, measurements of all the components of a kitchen are set before defining the space that will house them.
As many of our U.S. readers prepare for their Thanksgiving feast, we’ve decided to share with you one of the things we are most thankful for: stunning kitchens and the architects behind them. Continue reading after the break to view a compilation of kitchens we wouldn’t mind spending our day cooking (and eating) in.
Amsterdam-based design firm Kolenik Eco Chic Design have released designs of their unique Ocean Kitchen, a transformative new take on residential space. The contemporary minimalistkitchen offers a moment of serenity to the viewer through the inclusion of a vast aquarium beneath the island's countertop. Positioned as the architectural centerpiece of the space, the island in Ocean Kitchen gracefully animates the surrounding kitchen.
Immerse yourself in photos of Ocean Kitchen after the break.
To become an architect is to learn to fall in love with clean lines, pure functionality, and minimal simplicity. Which is why it’s so hard for us to understand why the majority of clients remain so tied to their “traditional” homes. You must understand that, for the typical home-buyer, a modern home seems “cold” and “austere” - even “clinical.”
https://www.archdaily.com/362861/the-benefits-of-modern-designSponsored Post
