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Time Magazine’s list of the World’s Greatest Places 2018 celebrates 100 destinations to visit, stay, eat, and drink from around the world. Chosen by Time’s global team of editors and correspondents, the contenders have been evaluated on quality, originality, innovation, sustainability, and influence.

The list features many architectural delights young and old, designed by famous architects past and present. Ranging from a treehouse in Sweden to a soaring art museum in South Africa, the projects are united by their architectural excellence, worthy of exploration by both architects and the general public.

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Normally, houses are divided into common areas, rooms, kitchens, and bathrooms. However, sometimes the client demands to add other programs related to their work or hobbies, making efficient design and daily spatial distribution more complex. As architects, we are faced with an interesting challenge: to merge the private life of its inhabitants with more public and open programs, generating exciting mixed-use spaces.

If you are interested in designing hybrid homes, we have selected 26 houses with additions including shops, soccer fields, barns, greenhouses, and even skateparks.

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This week we present a selection of the best photographs of barns, both still in use and converted for residential use, that we have previously published on our site. These 13 projects reveal the relationship of these agricultural areas with rural work, the storage of food and livestock, and the imposing natural landscape in which they are located. Read on to see images from prominent photographers including Erich Spahn, David Aebi, and Matthieu Gafsou.

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The international Prix Versailles Committee has announced the recipients of its annual awards celebrating built commercial architecture. The awards were held at the UNESCO World Headquarters, with recipients hailing from 6 regions around the world. Chaired by the Mayor of Versailles François de Mazières, the international jury included architects Manuelle Gautrand, Toyo Ito, Wang Shu, and acclaimed chef Guy Laroche.

The 12 World Titles are awarded in 4 top categories: stores, shopping malls, hotels and restaurants. The winners were selected from a diverse range of 70 regional winners already present in the ceremony.

Check out the gallery of the 12 winners below:

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