Capable of much more than warming cups, plates, or dishes. The multi-functional culinary warming drawers from Gaggenau are available in 14 cm and 29 cm height, boast the perfect conditions for slow cooking thanks to optimal heat distribution. They can also proof dough, dry, melt, regenerate, and defrost.
The versatility of use is matched by the flexibility of location. Combine the culinary warming drawer with ovens, coffee machines, combi-microwaves, and combi-steam ovens in Gaggenau Anthracite, Metallic, or Silver. In the case of the 14 cm height drawer, place it separately under countertops in your choice of kitchen furniture facias.
Models
400 Series
| Culinary Warming Drawer 400 Series WS462 |
| Intuitive touch display with predefined heating modes and icons, but also adjustable using direct temperature selection from 30°C to 80°C. The hygienic stainless steel drawer interior is complemented by a glass base making cleaning effortless. The sizes and integration options ensure flexibility in installation and combination in the series 400 design. Placed below our other baking appliances and coffee machines, or simply under the worktop - fully integrated with a furniture front. The perfect addition; all Gaggenau oven and steam oven accessories can be used. The Home Connect app, available to download, reveals inspiring recipes to help you make the most of the drawer’s capabilities, access exclusive programs or even personalize settings. |
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| Features - Handleless drawer with cushioned closing system
- 14 cm / 29 cm high fully integrated versions
- Hygienic stainless steel interior with glass base
- Touch display for direct temperature control & heating modes
- Selected digital services (Home Connect)
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200 Series
| Culinary Warming Drawer 200 Series WSP 221 / WSP 222 |
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| Features - Flush installation
- 14 cm and 29 cm high versions
- Handleless drawer
- Push-to-open system
- Hygienic stainless steel interior with glass bottom
- Direct temperature selection in the range of 30°C to 80°C (glass surface)
- For slow cooking, dough proofing, herbs and fruits drying, chocolate melting and defrosting
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