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Text description provided by the architects. The aim of the dining club is to experience the forest that is next to the site by the shore. The first thing is to deal with the relationship between the building and the nature: by doing this we let the building in contact with the forest from three sides, which then divides the volume into three units with trees planted in between, therefore the building intersects with the forest in a harmonious way and the range of scenery viewing is maximized.
