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Bardessono Hotel and Spa / WATG

© Sam Dyess © Sam Dyess © Sam Dyess © Sam Dyess + 17

Yountville, United States
  • Architects: WATG
  • Area Area of this architecture project Area:  65000 ft²
  • Year Completion year of this architecture project Year:  2009

Snøhetta Designs New Kitchen for The French Laundry in California

Snøhetta has unveiled designs for a new kitchen at "one of the world's best restaurants," The French Laundry in Napa Valley. The restaurant's first major overhaul in 20 years, its kitchen will be expanded by 25 percent while the historic structure will remain untouched.

“An experience at any of Chef Keller’s restaurants transcends expectation. The kitchen is the starting point for an architecture of connection, energy and authenticity. As Chef Keller makes us aware, the kitchen is where all the senses are first ignited,” said Craig Dykers, Founding Partner of Snøhetta. “The French Laundry kitchen is both primal and innovative, setting the stage for culinary magic.”

Yountville Town Center / Siegel + Strain Architects

© David Wakely Photography © David Wakely Photography © David Wakely Photography © David Wakely Photography + 10

  • Architects: Siegel + Strain Architects