Caramelía Café / Belotto Scopel Tanaka Architecture

Caramelía Café / Belotto Scopel Tanaka Architecture - Interior Photography, Dining room, Table, Chair — © Fábio Jr. Severo

Curated by Susanna Moreira

Read the original version in Portuguese here.

Architects: Belotto Scopel Tanaka Arquitetura
Area: 216 m²
Year: 2022
Photographs:Fábio Jr. Severo
Manufacturers: Duratex, Artesian, Ceusa, Cipó da Mata, Geo Cerámica, Michelangelo Mármores do Brasil
Lead Architects: Guilherme Belotto, Camille Scopel y Thiago Tanaka

Caramelía Café / Belotto Scopel Tanaka Architecture - Interior Photography, Lighting — © Fábio Jr. Severo

Text description provided by the architects. A calm, minimalist, and unpretentious environment amid the excesses of Balneário Camboriú. Caramelía is a bread and pastry atelier located on a quiet street near the city center.

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Projects Built Projects Selected Projects Hospitality Architecture Restaurants & Bars Coffee Shop Brazil

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Published on June 20, 2023

Cite: "Caramelía Café / Belotto Scopel Tanaka Architecture" [Café Caramelía / Belotto Scopel Tanaka Arquitetura] 20 Jun 2023. ArchDaily. Accessed . <https://www.archdaily.com/1172058/caramelia-cafe-belotto-scopel-tanaka-architecture> ISSN 0719-8884