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  1. ArchDaily
  2. Projects
  3. Restaurant
  4. Iran
  5. Admun studio
  6. 2016
  7. Chooji Restaurant / Admun studio

Chooji Restaurant / Admun studio

  • 19:00 - 19 January, 2017
Chooji Restaurant / Admun studio
Chooji Restaurant  / Admun studio, © Parham Taghioff
© Parham Taghioff

© Mehdi Kolahi   © Mehdi Kolahi   © Mehdi Kolahi   © Mehdi Kolahi   + 31

  • Architects

  • Location

    Tehran, Tehran Province, Iran
  • Architect in Charge

    Shobeir Mousavi , Amirreza Fazel , Mehdi Kolahi
  • Area

    200.0 m2
  • Project Year

    2016
  • Photographs

  • Design team

    Masoud Almasi _ Zohreh Baghejari _ Niusha Ghasem _ Ramtin Haghnazar _Marjan Rafighi _ Bita Latifi _ Roshanak Fathi
  • Client

    esmaeel heidari
  • More Specs Less Specs
© Mehdi Kolahi
© Mehdi Kolahi
Diagram
Diagram

From the architect. Due to the increase in capital in Tehran (the capital of Iran), most interior projects are a product of demolition of the existing buildings and their replacement with a brand new design which has caused negative impacts on the environment, during the past years. On the other hand, the considered location for this project was rented for a limited time, therefore, minimizing the negative effects of demolition through keeping the existing walls, choosing wood and iron as the materials with the potential to return to the life cycle, designing details capable of being easily assembled and disassembled with the potential to be repeated in the future branches to avoid budget and recourse waste are considered the main issues in interior design of this restaurant.

© Mehdi Kolahi
© Mehdi Kolahi
Section
Section

From old days, Iranians have lived in spaces with separated private and public boundaries which limited access to the private spaces. So, Iranians have a memory from the past in their subconscious that increases their tendency for using quiet and peaceful spaces likewise the old ones. Therefore, what is considered most in this project is designing a new transparent surface in response to the various social and cultural needs of the users (customers and staff), hence the entrance with a high ceiling was considered as the start point of circulation so that continuity of this hollow space arises the observers’ curiosity and attracts them into the space breaking its inactivity and bringing movement and dynamism into it.

© Mehdi Kolahi
© Mehdi Kolahi

The new surface is created adjacent to this hollow space. The access corridors are designed in a way that they do not interrupt the created private boundaries adding a new identity to the space while keeping it integrated.

© Mehdi Kolahi
© Mehdi Kolahi
Location to be used only as a reference. It could indicate city/country but not exact address. Cite: "Chooji Restaurant / Admun studio" 19 Jan 2017. ArchDaily. Accessed . <http://www.archdaily.com/803320/chooji-restaurant-admun-studio/>