Diego Franco Coto

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Culinary Experiences: 10 Restaurants and Cafes in Lima

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The world of gastronomy is about far more than just food; space plays a vital role in the overall dining experience. To achieve this, architecture transcends mere functionality to cultivate distinct atmospheres through the meticulous curation of light, acoustics, color, texture, and form, ensuring both intimacy and comfort for diners.

The city of Lima—capital of Peru, a preeminent culinary destination—features a diverse array of restaurants and cafés that reflect the country's rich heritage. Below, we present a selection of 10 restaurants and cafés offering unique dining experiences across the city.

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These are the emerging practices selected for the 2019 Latin American Architecture Biennial.

Aiming to internationalize emerging architectural production in Latin America, the Latin American Architecture Biennale (BAL 2019) has announced the practices selected to participate in the next edition of the event, which will take place in September 2019 in Pamplona, Spain.

Morphology Building / Talia Valdez + Nómena Arquitectos

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Miraflores, Peru
  • Architects: Nómena Arquitectos, Talia Valdez
  • Year Completion year of this architecture project Year:  2016
  • Manufacturers Brands with products used in this architecture project
    Manufacturers:  Bercris, Casa Rosselló