With the ever-expanding global population, cities around the world today are caught in the midst of mass urbanization; the resultant problems are the topic of much of the current architectural discourse. From these trends stems the challenges of providing adequate amounts of both housing and urban green space, and by extension, providing adequate food production. In order to address this divide, Toronto will soon be home to The Plant – a mixed-use community revolving around sustainable residential urban farming and social responsibility in the Queen Street West neighborhood.
“It might seem extreme, but we orientated this entire project around our connection to food,” says Curated Properties partner Gary Eisen, one of the developers involved in the project. “It’s our guiding principle and the result is a building that lives and breathes and offers a better quality of life to the people who will live and work here. The Plant is a community that fits with the foodie culture that has come to define Queen West.”