Our goal is always to create unique atmospheres in our projects, capable of transmitting our work style and the way we see the world. In this particular context, more than good food and beautiful space, we wanted the visitors of this restaurant to enjoy the experience in a visual, sensorial, and even provocative way, and get involved with the project. Some elements are essential to the concept we developed. Among them, for example, we call attention to the possibility of being inserted in an artistic installation (which happens when seated with the design lamps above the tables), the chance of seeing the whole environment from different perspectives through the reflection of suspended mirrors, the opportunity of seating on the swing that is a fun way to wait for a table, the experience of touching and being surprised by the pink salt countertop, which is a sensorial and unusual surface, among others.
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