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After my recent interview with Gensler’s Director Harry Ibbs on Leveraging Technological Advancements to Bring Workers Back to Office I decided to cover the topic of a post-covid practice workplace culture from a completely different angle. In search of a more intimate approach, I looked into AL_A, a RIBA 2009 Stirling Prize-winning studio founded by Amanda Levete with directors Ho-Yin Ng, Alice Dietsch and Maximiliano Arrocet. The diversity of the leadership team and their 30+ person workforce brings a richness of thinking and possibility that’s played out in their culture, practice and through their designs.

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The noticeable shift from 2D CAD in landscape architecture is in part due to external pressures, such as the UK’s requirement for BIM level 2 framework on government-procured projects. Even where there’s no BIM mandate, there’s inherent pressure to deliver BIM files when working with consultants who’ve already matured their workflows with BIM.

The Smithsonian Institution has announced that the glass-clad pyramid restaurant of Washington D.C's National Air and Space Museum, designed by Gyo Obata, FAIA, co-founder of renowned architecture firm HOK, will be demolished this spring and replaced with a new educational facility titled the Bezos Learning Center. The restaurant is one of two buildings designed by the late architect for the National Mall, originally constructed in 1988 as an additional structure to the National Air and Space Museum, that served as a dining area for the museum's visitors.

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Tallinn Architecture Biennale (TAB 2022) announced the programme for its 6th edition that brings forward circularity in architecture. Under the theme "Edible; Or, The Architecture of Metabolism", this year's edition explores "architectural strategies for local production and self-sufficiency" and highlights ways of reusing waste resulting from urban environments. Curated by Lydia Kallipoliti and Areti Markopoulou, in collaboration with local advisor Ivan Sergejev and assistant curator Sonia Sobrino Ralston, TAB 2022 reflects on the possibilities that natural metabolical processes can bring to cities and buildings when transferred to the domain of architecture.

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Rojkind Arquitectos presents a new project located on a 2,772 m2 plot of land 90 metres from the beach in Barra Colotepec, Puerto Escondido, Oaxaca. It is a family business dedicated to eco-tourism that is described as "with solid eco-sustainable principles, integrating Oaxacan craftsmanship with modern building technologies." Titled "Flia" (an informal way used in Argentina to abbreviate "family") the project stands as a permeable element divided into 6 habitable cores, allowing ventilation, lighting and views to pass through its interior courtyards.

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Selected the European Capital of Culture in 1994 and Ibero-American Capital of Culture 2017, Lisbon has been the destiny of tourists from many parts of the world over the past years. With thriving cultural programming, the city hosts important events related to art, music, movies and architecture. The Lisbon Architecture Trienniale and the Open House – event that coordinates free guided tours to remarkable buildings in cities around the world – are some of these relevant events in the architectural field, responsible to disseminate, discuss and reflect on issues of the area.

Besides programs related to architecture, in recent years, Lisbon has seen the emergence of new facilities, like museums, cultural centers and theaters, besides the requalification of public spaces. The construction or regeneration of these structures, directly or indirectly related to the cultural city movement, can be controversial, raising issues such as gentrification and the increase of mass tourism.

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As cities keep growing and daily realities quickly shift, people turn to new and ever-changing ways to maintain their well-being. While the promotion of active lifestyles has been the focus of many Planners and Architects (Pedestrian/ bike-friendly cities, parks or fitness/ sports centers) aiming to support Human comfort and health, recent times have shown that these publicly coveted facilities might not always be accessible.   

The solution is as clear as day. In fact, if you’re not engaging in it nowadays, you’re probably witnessing those around you working out from home or even offices. Workplaces have been also adapting their interior spaces, having designated areas and equipment available for those eager to take a break from work.

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