AD Round Up: Restaurants Part II

Check out our first Round Up of Restaurants right here. Because today, we bring you five more places where you can have a nice dinner.

Yellow Treehouse Restaurant / Pacific Environments
The concept is driven by the ‘enchanted’ site which is raised above an open meadow and meandering stream on the edge of the woods. The tree-house concept is reminiscent of childhood dreams and playtime, fairy stories of enchantment and imagination. It’s inspired through many forms found in nature (read more…)

Ar de Rio Bar Esplanade / Guedes + DeCampos
Skin is not a new theme in the work of our office, neither are concepts such as standardization or mobility but the new pavilion of the bar Ar de Rio proposes a new approach to these matters. Although it may be seen as a step forward, it is really a logical follow-up to the original concept of the Bares de Gaia set, in which Ar de Rio is included (read more…)

Restaurant 560 / joão tiago aguiar – acarquitectos
The restaurant is placed on the ground-floor of an old building in bairro alto, lisbon’s city centre. By hosting different commercial uses, it suffered some changes in order to respond to different functionalities throughout the 20th century. Its last known use was an internet café and tea house, both functioning at the same time (read more…)

Lounge MS / Vaillo + Irigaray
The organizational scheme is due to similar patterns of micro-structures, more in line with geometric patterns of liquid and / or aerosols that Cartesian structures. In establishing a working geometry using “soft” and a unified treatment space “airy”. The new space is conceived as a continuation of the existing fence (read more…)

Jing Restaurant / Antonio Eraso
The restaurant is placed in a 3400 sqft. unit with a full south east view of the Marina Bay. It is subdivided into two main activity areas: 1000 sqft back-of-house area (kitchen, staff room, and office) and 2400 sqft. dining area (main hall, two private dining rooms, ladies powder room). The kitchen layout responds to Chinese cuisine (read more…)