Estação Ciência Cafe / Una Arquitetos
Architects: Una arquitetos / Cristiane Muniz, Fábio Valentim, Fernanda Barbara e Fernando Viégas
Location: Sao Paulo, Brazil
Collaborators: Ana Paula de Castro, Gabriela Gurgel, Jimmy Liendo, José Carlos Silveira Junior, Luis Eduardo Menezes, Maria Cristina Motta, Sílio de Almeida
Structure and Fundation: Stec Engenharia
Hydraulic Instalations: Nestor Caiuby
Electric Instalations: Pascoal d´Aprile
Industrial Kitchens: Nucleora
Lighting design: Ricardo Heder
Construction: Fina Engenharia
Estação Ciência´s Coordination: Francisco Medeiros (in memoriam) e Maria Alice Gonzales
Coesf´s Coordination : Valmir do Val
Photographs: Bebete Viégas
Located in Lapa, a neighborhood characterized by its former industrial occupation developed along Santos-Jundiaí railroad, Estação Ciência sits nearby important urban sites such as a Central Market, a bus and a train station.
The institution, founded in 1987 and integrated to São Paulo University (USP) since 1990, has as it’s main goal the promotion and dissemination of scientifical knowledge through interactive activities for students.
Placed at a former textile plant from the beginning of the 20TMcentury, the complex, now on an ongoing preservation process, is composed by parallel sheds functioning as two great exhibition areas. Between them lies an internal railroad network along with 140m platforms directly connected to the brick-made buildings. This network once served the plant´s supplying system, but nowadays has only trees and a granite-block floor.
Facing the complex necessity of a new cafe, the proposal was to place it by the covered platform, which works also as the main entrance and circulation for visitors. The pleasant characteristics of the site led the new construction to be very light and simple, in way that the new volume would respect, point out the unique aspects of the place.
The construction’s main attempt was to avoid, as much as possible, any kind of interference with the existing buildings. Therefore an independent steel structure, 17 meters long, 3.4 meters wide and 2.4 meters height was conceived. Only two blocks of foundation were needed to support the new suspended structure, with a central top-level beam which sustains a ground-level one. The floor and roof panels stand cross-wise to the structure main axis. The materials chosen for the building are mainly of light ones, such as wood, glass and a metal-made brise soleils.
During daylight there is a complete transparency from the inside of the building whereas from the outside visitors see an opaque volume. As the night falls we have the inverse situation. The sliding glass panels allow a wide open access from the platform and natural cross-ventilation. Also the brise soleil opens for maintenance and cleaning. The internal space is organized through the cafe’s counter, the only fixed piece of furniture which concentrates all necessary installations and equipments.
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This is a cute little pavilion. Not much space for seating though.
Minimalista..”uma linguagem simples, onde o pouco fala por si so”.. tal vez seja pequeno, sim.. mas acho que o lugar serve mais para um suporte e não para resguardar pessoas dentro dela. Mesmo assim, se um dia precisasse, acho que optaram pela melhor estratégia, de criar um bloco que possa se reproduzir se precisarem aumentá-lo. Este café me fez lembrar da casa de Mies Van der Rohe [Farnsworth House] [http://www.e-architect.co.uk/chicago/jpgs/farnsworth_house_gmad06_6.jpg]. Uma caixa de vidro flutuante..
nice/
максимально круто…….и сердито
А ЧЕ НЕ ЧЕТКО ?…..
no …no….NOTHING NEW TO SAY !
…..1959….or 2009 !
bem, parece uma importacao direta de Helsinky na Finlandia, tanto pelos materias como pelo deseno
a verdade que existem algums exemplos semelhantes em Londres, Inglaterra,
Limpo, claro e estetico. mais “cafe brasileiro”?
Totally uninteresting
This one is totally rude. Very ugly.
Remkool, I think they had alot more right in 1959 than they do now. Hear you don’t like blobs??? Any reason?